By Norida P. Samson, DOST PCAARRD S&T Media Service
The appealing color of red tilapia may be the reason why it is slowly but finally being recognized as... Read More...
Rose Anne M. Aya, DOST-PCAARRD S&T Media Service
The barangay of Ablang-Sapang, Moncada, Tarlac City was an agricultural community, growing crops such as... Read More...
By Zac B. Sarian
Corn cobs are usually thrown away at big corn processing plants and are often considered a waste disposal problem. At best, some use the cob... Read More...
By Pablito P. Pamplona, Ph.D. and April Grace D. Pamplona
The Philippines has 3.56 million hectares (ha) of coconut lands where traditional production practi... Read More...
By Zac B. Sarian
Small scale entrepreneurs in the countryside might as well take a second look at a compact rice mill that can perform the functions of bigge... Read More...
By Angie M. Veneracion
Ron Pineda of San Fernando, Pampanga is not the typical farmer. After all, he is a graduate of Bachelor of Science Major in Management... Read More...
By Zac B. Sarian
Small scale entrepreneurs in the countryside might as well take a second look at a compact rice mill that can perform the functions of bigge... Read More...
By Rudy de Guzman, S&T Media Service
Have you tried thermally processed laing or tuna congee? Or have you heard about vacuum fried mango or freeze-dried ... Read More...
By Dr. Rafael D. Guerrero III
At the recent “SIPAG ni Juan” festival of the Philippine Council for Agriculture, Aquatic and Resources Research and Developmen... Read More...
How to produce high yields of mango while at the same time reducing production costs is perhaps the most important information we gathered during the 18th Natio... Read More...
All about Taiwan’s biggest pumpkin collection, biggest kumquat processor, Aborigines’ farm, a rice leisure farm, and more.
By Zac B. Sarian
On April 9-14, 2... Read More...
The province of Zambales welcomed summer with the recently concluded Dinamulag Festival to celebrate the harvest of its sweet-tasting mango variety.
Dinamula... Read More...
By Zac B. Sarian
An enterprising organic farming entrepreneur is now producing processed organic pork products. Called Porkganic, the processed pork products... Read More...
By Zac B. Sarian
At the recent Urban Agriculture trade show in Quezon City, UP Los Baños displayed samples of their so-called biofertilizers. These are micro... Read More...
By Zac B. Sarian
For many leisure farms, especially in Taiwan, their main purpose is to generate income by offering good food, recreational and educational d... Read More...
By Rudy de Guzman, S&T Media Service
Davao, a bustling metropolitan city in Mindanao, is a central hub of business activity; the Department of Science an... Read More...
By Zac B. Sarian
Some 20 years ago, in December 1995, a group of struggling but very determined widows and women farmers in Solsona, Ilocos Norte decided to ... Read More...
By John Glen S. Sarol
Drones, unmanned vehicles that roam the skies, can record breathtaking sceneries from whole new vantage points. They have taken over me... Read More...
By Zac B. Sarian
The poor farmers in Cebu who used to lead hand-to-mouth existences because of meager harvests from their native white corn crops have become... Read More...
By Rose de la Cruz
Juliet Bumolo Morales grew up in a traditional farm family in Kasibu, Nueva Vizcaya, where vegetables, rice, and meat were harvested fresh... Read More...
Agriculture Monthly magazine is the Philippines' best-selling magazine on all things agriculture. It is packed with information and inspiration on how to make the most of your farm or garden.
