The Departments of Agriculture (DA) and Interior and Local Government (DILG) commited in front of the Inter-Agency Task Force on Emerging Infectious Diseases (I... Read More...
By Rafael D. Guerrero III
My father, Rafael Jr., was a lawyer and geodetic engineer in Bacolod City. He inherited a 7-hectare fish farm in San Enrique, Negro... Read More...
The Mindoro Strait Local Tuna Management Plan was endorsed by the National Fisheries and Aquatic Resources Management Council (NFARMC) during the Farmer and Fis... Read More...
By Yvette Tan
8 Treasures is a bangus (milkfish; Chanos chanos), alimasag (mangrove or mud crab; scylla serrata), and sugpo (tiger prawn; Penaeus monodon) fa... Read More...
By Rita T. Dela Cruz
Raceway, or flow-through system, is one of the earliest methods used to culture freshwater species. It usually consists of rectangular b... Read More...
By Zac B. Sarian
Master a skill or technique that other people find it difficult to do, and you will have a niche that can make you rich. Just like a fellow ... Read More...
By Zac B. Sarian
A fish hatchery is a facility where the breeding of mature fish (male and female) and the rearing (nursery) of the young (fry and fingerling... Read More...
By Nikky Necessario
Rare Inc. Philippines, together with Balangay’s Best by Fishers & Changemakers, Inc. (FCI), and Slow Food Youth Network Philippines (... Read More...
By Rafael D. Guerrero III
The use of commercial feeds in aquaculture can be 60-70% of the total cost of production. The high cost is attributed to the cost o... Read More...
When we talk about agriculture, the first thing that comes to mind is growing crops or raising livestock on land to cover our basic needs. However, there is ano... Read More...
By Rafael D. Guerrero III
We were in Indonesia for an international aquaculture conference. Indonesia is one of the top fisheries producers of the world. In ... Read More...
By Patricia Bianca S. Taculao
Years ago, mackerel scad, locally known as “galunggong,” was considered the “poor man’s fish” because it was inexpensive and ca... Read More...
By Anthony Into
It's still five in the morning, yet the Padal brothers have already prepared for the day’s work. Dennis starts the engine of the double outri... Read More...
By Rafael D. Guerrerro III
The "curacha" or spanner crab (Ranina ranina) is a highly-prized marine crab that is steamed or boiled when served as a delicacy n... Read More...
By Rosemarie C. Señora
Marine biologists and experts recently put forward science-based solutions that address issues in coral protection in the country.
... Read More...
By Max Prudencio, BFAfaR Region 2
A 53-year-old ordinary fish farm worker quit his job a few years ago and put up his own tilapia hatchery in Brgy. Rizal, Sa... Read More...
By Rafael D. Guerrero III
Freshwater aquaculture is the farming of aquatic organisms (plants and animals) in freshwater systems such as tanks, ponds, pens, a... Read More...
By Rafael D. Guerrero III
The introduced tilapia is the second most important farmed or cultured fish in the country next to our native milkfish. In 2016, we... Read More...
By Randy V. Urlanda
The name Mamburao, the capital of Western Mindoro, came from “May bulao!”, an expression of the Mangyan, the indigenous inhabitants of th... Read More...
By Zac B. Sarian
Sammy Quintos is an electrical engineer who is in the construction business with his eldest son, Quiel, helping him in the business. He is a... Read More...
