AQUACULTURE

Sisters’ seaweed chips help local communities and bring recognition to Tawi-Tawi

The Covid-19 pandemic brought the world to a standstill, with many people having to recalibrate ...

By Yvette Tan

August 12, 2022

AQUACULTURE

Is fish and seafood self-sufficiency possible? Former BFAR Director says yes

Is the Philippines capable of meeting its own need for fish and seafood? Atty. Asis ...

By Yvette Tan

August 11, 2022

AQUACULTURE

Rare orange lobster saved from becoming dinner

Though crustaceans like lobsters turn orange when cooked, it is rare for orange lobsters to ...

By agrimag

July 20, 2022

AQUACULTURE

Giant 190-kilo lapu-lapu caught in Antique

A 187 kilogram lapu-lapu or grouper fish was caught in Barangay Idio, Sebaste, Antique. As ...

By Jerome Sagcal

July 1, 2022

AQUACULTURE

China launches the world’s first mobile fish farm, but what for?

The world’s first mobile fish farm is now operational. The vessel, named Guoxin 1, looks ...

By agrimag

June 20, 2022

AQUACULTURE

NGO launches Tubbataha Reef project to mark National Environment Month

At the bottom of the Central Sulu Sea, a national treasure lies—the Tubbataha Reefs. The ...

By Vina Medenilla

June 14, 2022

AQUACULTURE

Businesses join the USAID-BFAR campaign for local, responsibly-sourced seafood

By Vina Medenilla Although the Philippines has long been recognized as the world’s center of ...

By Vina Medenilla

June 9, 2022

AQUACULTURE

A primer on tahong

The Asian green mussels (Perna viridis), locally known as tahong, are bivalve mollusks characterized by ...

By Jerome Sagcal

June 8, 2022

AQUACULTURE

A primer on bangus

By Vina Medenilla Milkfish (Chanos chanos), locally known as bangus, is the most valuable farmed ...

By Vina Medenilla

May 19, 2022

AQUACULTURE

Should octopuses be farmed?

A Spanish seafood firm, Grupo Nueva Pescanova, is planning to open the world’s first commercial ...

By agrimag

April 22, 2022

AQUACULTURE

Health professional makes money from aquaponic farming

Every farmer begins by selecting a farming method that matches their needs, goals, and resources. ...

By Vina Medenilla

February 24, 2022

AQUACULTURE

This floating marine farm might be the solution to rising sea level and its resulting agricultural issues

The climate change-induced global sea level rise is continuously leaving a grave impact on agriculture ...

By agrimag

January 29, 2022

AQUACULTURE

Retired OFW operates a huge fish farm in Pampanga and Bataan

Jean Gonzales, a 49 year-old retired Overseas Filipino Worker (OFW) has spent almost half her ...

By Antonio Papa

January 21, 2022

AQUACULTURE

Local and English names of common fish and seafood in the Philippines

With the plethora of fish in the Philippine seas, it would be difficult to know ...

By Vina Medenilla

December 16, 2021

AQUACULTURE

Scientists discover that pineapple peels aid in Nile tilapia growth

Pineapple peels no longer need to go to waste as researchers from the RUDN University ...

By agrimag

December 3, 2021

AQUACULTURE

Shrimps are animals: NGO campaigns for responsible and sustainable aquaculture

By Vina Medenilla Many fishes and other marine species are farmed for human consumption. However, ...

By Vina Medenilla

November 20, 2021

AQUACULTURE

Award-winning fisherman shares his journey towards empowering his community by creating a sustainable marine environment

BY PATRICIA BIANCA S. TACULAO The Philippines is known for its diverse marine ecosystem. Many ...

By Patricia Bianca S. Taculao

October 15, 2021

AQUACULTURE

Inspired by the family business, bangus farm owner starts own venture

BY PATRICIA BIANCA S. TACULAO For Adolf James A. Gamilla, his journey in the aquaculture ...

By Patricia Bianca S. Taculao

October 11, 2021

AQUACULTURE

New research shows that fish can get addicted to methamphetamine

Humans can metabolize a good portion of the drugs they’ve consumed. But the drugs that ...

By agrimag

August 16, 2021

AQUACULTURE

Sarangani Bay restocked with 1.5 million bangus fries

Around 1.5 million bangus fries produced and donated by the Alsons Group through its Finfish ...

By agrimag

July 11, 2021

12 3...7

AQUACULTURE

Sisters’ seaweed chips help local communities and bring recognition to Tawi-Tawi

Is fish and seafood self-sufficiency possible? Former BFAR Director says yes

Rare orange lobster saved from becoming dinner

Giant 190-kilo lapu-lapu caught in Antique

China launches the world’s first mobile fish farm, but what for?

NGO launches Tubbataha Reef project to mark National Environment Month

Businesses join the USAID-BFAR campaign for local, responsibly-sourced seafood

A primer on tahong

A primer on bangus

Should octopuses be farmed?

Health professional makes money from aquaponic farming

This floating marine farm might be the solution to rising sea level and its resulting agricultural issues

Retired OFW operates a huge fish farm in Pampanga and Bataan

Local and English names of common fish and seafood in the Philippines

Scientists discover that pineapple peels aid in Nile tilapia growth

Shrimps are animals: NGO campaigns for responsible and sustainable aquaculture

Award-winning fisherman shares his journey towards empowering his community by creating a sustainable marine environment

Inspired by the family business, bangus farm owner starts own venture

New research shows that fish can get addicted to methamphetamine

Sarangani Bay restocked with 1.5 million bangus fries

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Rice farmer earns additional income by creating coco bonsais

August Seasonal Crops

Pollination may have first started underwater

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