HERITAGE – Agriculture Monthly

Farm animals indigenous to the Philippines and heritage breeds from overseas.

Preserving local recipes and culinary traditions: Pampanga’s burong Kapampangan

Vina MedenillaApril 29, 2021

BY VINA MEDENILLA Pampanga is labeled the culinary capital of the Philippines for its delicious classic recipes and rich food culture. Sisig, bringhe or pael... Read More...

EVENTSHERITAGE0 Comments4 min read

The frankincense tree is under threat

agrimagJanuary 21, 2021

Frankincense has been part of the nativity story, making it part of many yuletide seasons for years. But what is the current state of its production now? &n... Read More...

ENVIRONMENTHERITAGE0 Comments1 min read

The importance of preserving Philippine native trees

Vina MedenillaDecember 8, 2020

By Vina Medenilla “They are ours. They are our heritage. They are our treasure. They are the crowning glory of the Philippine forest.” This is what... Read More...

COMMUNITYHERITAGE2 Comments4 min read

Identifying and preserving Philippines indigenous ingredients

Vina MedenillaOctober 27, 2020

By Vina Medenilla Slow Food is an organization that aims to protect food culture and heritage all over the world. It is a global movement that involves milli... Read More...

CROPSHERITAGE0 Comments4 min read

A scientist you’d love to be your friend

Zac SarianDecember 21, 2019

By Zac B. Sarian In farming as in any other business, you need friends for various good reasons. Friends you can depend on when challenges confront you or fr... Read More...

COMMUNITYFEATURED FARMERHERITAGELIVESTOCK AND POULTRYTIPS0 Comments3 min read

People simply love the native lechon

Zac SarianOctober 7, 2019

By Zac B. Sarian Many people really love native lechon, according to Ferds Medina of Ecopig Development Corporation of Mabalacat, Pampanga, which specializes... Read More...

HERITAGELIVESTOCK AND POULTRY2 Comments2 min read