By Antonio G. Papa
The Philippines is one of the few countries in the world that produces the four varieties of commercially-viable coffee: Arabica, Liberica... Read More...
By Antonio G. Papa
How important is coffee as an agricultural commodity? And how relevant is coffee industry in the lives of the Filipinos?
Coffee is toda... Read More...
By Antonio G. Papa, Ph.D.
Research shows that as much as 30 percent of the biogas sludge produced from a biogas digester can substitute for commercially prod... Read More...
By Antonio G. Papa
What could an indigenous small-scale industry provide for the welfare of a community and its inhabitants? Is it possible to boost th... Read More...
Filipinos eat rice and the Philippines, a tropical country, is home to Indica rice. Historically, Japonica rice thrives well in temperate countries.
By Antonio... Read More...
