By Jaime Abella Sison
In 2013, the global feed industry produced 963 million metric tons of animal feed, one percent more than in 2012, according to the 2014... Read More...
By Zac B. Sarian
An all-white Paraoakan chicken has been developed. It is the product of continuous judicious selection by Ernesto Abalos, a rancher with a d... Read More...
By Patricia Bianca S. Taculao
Chicken meat is popular among consumers because of how versatile it is in dishes and how healthier it is compared to other mea... Read More...
After rigorous consultation and review, Eat Just Inc., a company that utilizes state-of-the-art science and technology to create healthier and more sustainable ... Read More...
By Pete Samonte
Jesus "Boy" Tulabot, 58, of Brgy. Balete in the city of San Fernando, Pampanga, could be considered the most unscientific carabao raiser in P... Read More...
By Patricia Bianca S. Taculao
It is advantageous for farms to have bees around since these natural pollinators can increase crop production by a significant ... Read More...
By Patricia Bianca S. Taculao
Similar to most agricultural endeavors such as growing crops and raising livestock, beekeeping has its own technicalities that... Read More...
By Patricia Bianca S. Taculao
In caring for livestock and poultry, one crucial element that ensures proper growth development and good health among the anim... Read More...
By Patricia Bianca S. Taculao
Although chicken is commonly used in cuisines all around the world because of the versatility of its meat, another bird that’s... Read More...
By Patricia Bianca S. Taculao
Ducks, or itik in Filipino, are one of the most commonly grown poultry in the Philippines because aside from meat, duck eggs a... Read More...
By Patricia Bianca S. Taculao
Venturing into pig farming can be a profitable business due to the high demand of pork in the market. Yet it requires the righ... Read More...
By Patricia Bianca S. Taculao
Most Filipino dishes such as adobo, sinigang, and menudo have pork as a key ingredient in them. This shows how Filipinos love ... Read More...
By Patricia Bianca S. Taculao
According to the Philippine Statistics Authority (PSA), about 4,958 metric tons, or nearly 5 million kilograms of meat was pro... Read More...
By Patricia Bianca S. Taculao
Hapi Chickens Urban Farm, as its name implies, is a household-based urban chicken farm in Dagupan run by Christopher and Hapi ... Read More...
By Patricia Bianca S. Taculao
When we talk about urban farming what usually comes to mind is growing vegetables, fruits, and all sorts of edible plants whi... Read More...
Although they seem like common birds that serve many purposes such as providing meat or eggs, chickens actually have interesting facts that make them more than ... Read More...
By Patricia Bianca S. Taculao
Aianah’s Little by Little Integrated Farm is a 3.9 hectare farmland in Polonuling, Tupi, South Cotabato. It is owned and manag... Read More...
By Patricia Bianca S. Taculao
It is no secret that parents want only what’s best for their children. This can manifest in many ways such as giving them quali... Read More...
A temporary ban was imposed by the Philippine government on importing poultry meat from Brazil after two cities in China found traces of coronavirus in cargos o... Read More...
By Patricia Bianca S. Taculao
Free range chicken production is an animal husbandry method where chickens can roam freely outdoors. In this setup, the breede... Read More...
