By Aubregyn V. Ancheta
Most of us are familiar with the popular watermelon with red and yellow flesh. Plenty of farmers nowadays combine planting both red an... Read More...
Watermelon tolerates hot weather, and requires more heat than most vegetables. Plants thrive at temperatures ranging from 25°C to 30°C, which is also favorable ... Read More...
"Sweet. Delicious. Refreshing. Nourishing.” These are the remarks that you can hear when someone eats watermelon or drinks a watermelon shake.
Did you know ... Read More...
By Julius Barcelona and Aubregyn Ancheta
Farming is a labor of love, requiring many, many seasons of planting in the field for it to become a fruitful endeav... Read More...
At present, many of the Cab 27 farmers have begun planting watermelon, which they have found to be a highly suitable crop to grow in their sandy-loam soil.
By ... Read More...
How three growers became successful in growing three watermelon varieties and how they outgrown the "Yellow Revolution" in Gumaca, Quezon.
By Toni Rodriguez
... Read More...
Discover this Best-tasting watermelon that came and developed from a grower at Known-You Seed, Taiwan.
Julius Barcelona is holding a fruit of Hain Beauty, whi... Read More...
Watermelons are available practically everywhere during the summer months.
By Julio Yap, Jr.
A new variety recently introduced to the market by Allied Botan... Read More...
Getting to know how Bani, Pangasinan became the watermelon capital of the north.
Bani, Pangasinan has a way of promoting itself as the Watermelon Capital of t... Read More...
